With one bite, the rich aroma of roses spreads softly.
"Rose buttercream" is made with carefully selected four-leaf butter and light meringue, topped with rose jam and a hint of salt. It pairs well with croissants and biscuits, and also makes a great accent to lean grass-fed steaks.
Recommended as a gift or a treat for yourself, A gorgeous and elegant rose sweet.
Product name: Rose butter cream Contents: 60g Ingredients: Butter (made in Japan), granulated sugar, egg white, rose, lemon, liqueur, salt/gelling agent (pectin), acidulant. Storage: Refrigerate (below 10°C). Best before date: 7 days including the day of thawing
*Delivery will be frozen. We require a refrigerated delivery service (+220 yen).